I've made pies before, so I thought I would try my hand at a cake. This one required 3/4 cup of cocoa powder. I couldn't find any so I called Dorothy and she recommended substituting chocolate squares. I didn't want to mess with the computations required for converting chocolate squares into the equivalent in powder. ( I know, I could have found the formula online). I found some instant hot cocoa mix and used that. It made a great cake. Dorothy liked it and said it was moist. You can spend years eating delectable desserts and never give a thought about the healthiness of what you're eating. When I put this recipe together I was shocked at the amount of butter and sugar it takes to make a cake. Oh, my poor arteries. Have the paramedics standing by, or better yet, call roto-rooter.
You have to remember this was my first attempt. I forgot to put frosting between the layers. I didn't make enough frosting and was too tired to make more. ( I did this after a morning of cutting wood and working on my truck). As bad as it looks it's a pretty good cake.